F Dick Red Spirit Santoku Chef Knife 7"

The Santoku from our Red Spirit series is considered an Asian classic for cutting vegetables and meat and should therefore not be missing in your kitchen's basic range. Besides the typical wedge-shaped cut, the round red handle gives your Santoku the ultimate Asian touch - Made in Germany. The knife lies smoothly in your hand and is the perfect contrast to the precise 18 cm long blade made of X55CrMo14 steel. With a hardness of 56° HRC, the Santoku is also ideal for re-sharpening with a F. DICK sharpening steel.


Let yourself be inspired by our passion for knives. The Red Spirit series combines Asian craftsmanship with the virtues of German quality workmanship. The clear but striking design will make your Red Spirit knives a real eye-catcher in your kitchen. We look at the world with open eyes and are always inspired by fresh impressions and insights to create new ideas.


The round, typically Asian-inspired handle has an unusual feel to it. It sits perfectly in your hand and meets all the ergonomic requirements of professional chefs and ambitious amateur chefs. The non-slip handle made of high-quality plastic allows you to guide the knife harmoniously and comfortably – a particular advantage during intensive use.


A good knife requires many work steps. Our Red Spirit knives go through numerous production steps at our Deizisau site before they are finished. Starting with the machining of the steel and right through to the finishing of the cutting edge, everything made in Germany – for the love of quality.


The blades are designed with an uncompromising eye for sharpness, which is why they are ground extra slim. Like all our knives, the Red Spirit series is made of high-alloy stainless steel, so you can take pleasure in the edge retention of your knives for years to come.